|
|
|
|
![]() |
|
The Grapes of RapfWe planted our two acre vineyard in 1999 with the help of friends and neighbors. We mostly have Pinot Noir and Chardonnay grapes, along with small plantings of Syrah, Merlot, Cabernet Sauvignon, Pinot Gris and Viognier. We manage our vineyard primarily by hand without using herbicides or pesticides and we only use natural fertilizers. Warm summer days and cool summer nights help to improve the color, acids and flavors of the grapes from which we make wine that we believe reflect our values of treading lightly on the land. Harvesting usually occurs from mid-September to mid-October.
|
Latest News:Its been a late cool Spring. The vineyard is all pruned and we're waiting now for bud break which should be in late April. We've just finished painting the inside of our new winery, which has 25 barrels of wine in it. Our 2005 vintages have sold out and we are real happy about how well they've been received. We have bottled our 2006 Pinot Noir and are planning on bottling our 2006 Chardonnay in early May. We are planning to release them for sale in June.
|
|
Butter Creek Ranch © 2005 John and Marni Rapf Marni@ButterCreekRanch.com 211 Sydney Lane Hyampom, CA 96046 1-530-628-4890 |